Our butcher shop has capacity to butcher 10 tons of large cattle meats per day, with supplying butchered beef and horse meat froze at -35-40, and variety meats to the domestic and overseas markets. Any butchered meat is suitable for any mode of transportation and time-saving for producing ready-to-eat products by using them. For these reasons, we are able to butcher and process mutton and goat meats at a purchaser’s request. In addition to this, we simply process beef, horse meat, mutton and goat meat, and freeze and store large cattle meats as half-carcass, and small cattle meats as carcass.

We are introducing our set of semi-cooked products and variety meats that are processed and sorted out based on the needs and requests of domestic and foreign consumers.